Is there anything quite as satisfying as the sound of bacon sizzling? Picture this: the rich aroma fills your kitchen, pulling you in like a warm embrace as each piece cooks to golden perfection. This isn’t just any bacon—we’re talking about the best air fryer bacon, whether you prefer it thick or thin.
I came across this delightful method during a weekend brunch with friends, eager to impress without the mess. The air fryer transforms ordinary bacon into crispy strips that are easy to make and even easier to enjoy. No more greasy pans or lingering smoke; just pure, delicious bacon in under 10 minutes!
Whether you’re serving it alongside fluffy scrambled eggs, layering it in a hearty sandwich, or crumbling it over salads, this recipe guarantees tender, flavorful results every time. Join me as I guide you through the perfect technique for achieving that ideal crispiness, because you deserve a little bacon bliss in every bite.
Why is the best air fryer bacon a game-changer?
Simplicity at its finest: This method takes just 10 minutes, making it one of the quickest ways to enjoy crispy bacon.
Consistent results: Whether you love thick or thin slices, this air fryer technique ensures perfectly cooked bacon every single time.
Mess-free cooking: Say goodbye to greasy splatters and smoky kitchens—this recipe is all about convenience without sacrificing flavor.
Healthy alternative: With the option for turkey bacon, it caters to those looking for a guilt-free treat while keeping it low-carb.
Versatile options: Perfect on its own or crumbled over salads, this bacon can enhance any meal. Enjoy while you explore other quick recipes in my air fryer collection.
The Best Air Fryer Bacon Ingredients
For the Bacon
- Bacon – Choose your preference of thick, regular, or thin-cut for the best air fryer bacon experience.
- Turkey Bacon – A healthier alternative that still delivers delicious results with the same cooking instructions.
For Cleanup
- Aluminum Foil – Lining the air fryer basket with foil makes for easy cleanup and helps catch grease drips, keeping your air fryer mess-free.
For Serving
- Paper Towels – Place cooked bacon on paper towels after frying to absorb any excess grease, ensuring a crispy finish.
How to Make the Best Air Fryer Bacon
- Preheat the air fryer to 320°F, allowing it to reach the perfect cooking temperature for crispy goodness.
- Cut the bacon strips in half widthwise for easier fitting in the basket—this ensures every piece gets that delicious, even cooking!
- Arrange the bacon in a single layer in the air fryer basket. Avoid overcrowding to ensure air circulation, leading to perfectly cooked strips.
- Cook the bacon for 8-10 minutes, adjusting the time based on thickness. For thick-cut bacon, aim for about 9 minutes for that ideal crispiness.
- Check for doneness halfway through—feel free to add additional minutes if you desire extra crispness. Just keep an eye on it as it cooks!
- Remove the bacon and let it drain on paper towels for a minute, allowing any excess grease to absorb for the crispiest result.
Optional: Crumble over your favorite salads for an added crunch!
Exact quantities are listed in the recipe card below.
Air Fryer Bacon Variations
Feel free to get creative and make this delicious recipe truly your own with these tempting twists!
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Turkey Bacon: Swap out traditional bacon for turkey bacon for a lighter, yet equally satisfying option. Just follow the same cooking instructions for a guilt-free treat!
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Maple Glazed: Drizzle maple syrup over the bacon slices before cooking for a sweet and savory twist that will elevate your breakfast experience. The aroma will be divine!
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Spicy Kick: Sprinkle cayenne pepper or red pepper flakes on your bacon before cooking for a deliciously spicy variation that adds great depth to each bite. It’s sure to wake up your taste buds!
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Herb Infusion: Add a sprinkle of dried herbs like thyme or rosemary to the bacon before cooking for an aromatic twist that adds a layer of flavor. This option is a delightful way to enjoy a little garden freshness.
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Pepper-Crusted: Coat your bacon slices with cracked black pepper or a spicy seasoning blend for a zesty flavor boost. This will give your bacon a delightful crunch and a peppery punch!
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Cheesy Goodness: After cooking, sprinkle grated cheese on your hot bacon, allowing it to melt for a cheesy, indulgent treat that’s perfect for special occasions. Who doesn’t love bacon and cheese?
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Sweet & Spicy Glaze: Mix honey with a bit of sriracha and brush it onto your bacon before air frying for a unique flavor combination that will have everyone asking for more. The perfect balance of sweet and heat!
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Smoky Flavor: Use smoked bacon or add a dash of smoked paprika before cooking to achieve that wonderful smoky flavor without the grill. It’s a delightful way to bring outdoor vibes into your kitchen.
Make Ahead Options
These the best air fryer bacon options are perfect for busy home cooks looking to save time! You can cut the bacon strips in advance and store them in an airtight container in the refrigerator for up to 3 days—this helps streamline your morning routine or meal prep. Additionally, you can arrange the bacon in the air fryer basket, cover it, and refrigerate it overnight to make cooking even quicker the next day. When you’re ready to enjoy, simply preheat the air fryer and cook as directed, adjusting the time slightly if the bacon is cold from the fridge. This way, you’ll have deliciously crispy bacon with minimal effort—perfect for a hearty breakfast or a tasty addition to any meal!
How to Store and Freeze the Best Air Fryer Bacon
Fridge: Store leftover bacon in an airtight container for up to 4 days. This keeps it fresh and ready for quick meals or snacks.
Freezer: For longer storage, freeze cooked bacon strips in a single layer on a baking sheet, then transfer to a freezer bag. Enjoy for up to 3 months while maintaining flavor and texture.
Reheating: To reheat your bacon, pop it back in the air fryer at 350°F for about 3-5 minutes, ensuring it stays crispy, just like the best air fryer bacon!
Meal Prep: Consider batch cooking to save time – cooked bacon can be frozen and reheated as needed, adding quick protein to your breakfast or lunch.
Expert Tips for the Best Air Fryer Bacon
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Thickness Matters: Depending on your bacon’s thickness, adjust cooking times. Thin bacon cooks faster, while thick-cut may need a few extra minutes for optimal crispness.
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Avoid Overcrowding: Always lay bacon in a single layer. Overcrowding the air fryer basket can lead to uneven cooking and soggy pieces.
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Clean Air Fryer: Start with a clean air fryer to avoid smoke from leftover fats. This simple step can enhance the cooking experience and flavor of your bacon.
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Crispy Finish: For extra crispiness, flip the bacon halfway through cooking. This ensures both sides get that perfect crunch associated with the best air fryer bacon.
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Save for Later: If you’re making a large batch, store leftovers in an airtight container in the fridge for up to 4 days. Reheat them in the air fryer to retain that delightful crunch!
What to Serve with Perfectly Crispy Air Fryer Bacon?
Create a delicious spread that showcases the mouthwatering flavors of your freshly cooked bacon while complementing its savory delight.
- Fluffy Scrambled Eggs: The creamy texture of eggs balances the crispy bacon, creating a classic breakfast combo that everyone loves.
- Avocado Toast: Top crunchy bread with smashed avocado and crispy bacon for a fulfilling brunch that’s both trendy and satisfying. The freshness of avocado adds a vibrant twist!
- Potato Hash: Golden, crispy potatoes mixed with bell peppers and onions make a hearty bed for your air fryer bacon, offering contrast in texture and flavor.
- Garden Salad: Toss together greens with cherry tomatoes, cucumbers, and crumbled bacon for a hearty salad where the savory bacon shines as a star ingredient.
- Classic BLT Sandwich: Layer your crispy bacon with fresh lettuce and juicy tomatoes between slices of toasted bread, for a mouthwatering sandwich experience.
- Maple Syrup Drizzle: A light drizzle of maple syrup over the bacon adds a sweet touch that will elevate your dish, creating a perfect savory-sweet balance.
- Buttermilk Pancakes: Pair that crispy goodness with fluffy pancakes for a breakfast that feels like a hug on a plate, turning any morning into a special occasion.
- Coffee or Tea: A warm cup of your favorite coffee or tea harmonizes beautifully with bacon, enhancing your meal with comforting drinks that awaken all your senses.
- Cheesy Grits: Creamy, cheesy grits bring Southern comfort to your table, effortlessly pairing with bacon to create a soul-satisfying dish that’s truly unforgettable!
The Best Air Fryer Bacon Recipe FAQs
What type of bacon works best for the air fryer?
Absolutely! Any type you prefer—thin, regular, or thick-cut bacon will yield delicious results. Each thickness will require slight adjustments in cooking time, so keep an eye on it for the best air fryer bacon experience!
How should I store leftover bacon?
For best results, store leftover bacon in an airtight container in the fridge for up to 4 days. Ensure it’s completely cooled before sealing it up, which helps retain its flavor and texture for your next snack or meal!
Can I freeze air-fried bacon? How?
Yes, you can! To freeze, lay the cooled cooked bacon strips in a single layer on a baking sheet to prevent sticking. Once frozen solid (about 1-2 hours), transfer them into a freezer bag or airtight container. They’ll last up to 3 months. Whenever you need a quick bite, just pop them into the air fryer at 350°F for about 3-5 minutes to enjoy that irresistible crispiness again!
What should I do if my bacon comes out soggy?
If your bacon is soggy, it likely means it was overcrowded in the air fryer basket. Make sure to lay the bacon in a single layer to allow air to circulate fully. If it’s already cooked, put it back in the air fryer for an extra 1-2 minutes to crisp it up further!
Is air fryer bacon suitable for special diets?
Very! This can be a great option for those following low-carb or gluten-free diets. If you prefer a healthier choice, turkey bacon can also be used without altering the cooking instructions. Always check the labels for allergies and dietary restrictions!
How do I ensure my air fryer bacon is crispy?
To achieve that perfect crispy texture, remember to preheat your air fryer and cook the bacon in a single layer without overcrowding. Flipping the bacon halfway through also helps ensure an even crisp. If it’s not crispy enough after the initial cooking time, don’t hesitate to add a couple more minutes!
The Best Air Fryer Bacon - Perfectly Crispy Every Time
Ingredients
Equipment
Method
- Preheat the air fryer to 320°F.
- Cut the bacon strips in half widthwise.
- Arrange the bacon in a single layer in the air fryer basket.
- Cook the bacon for 8-10 minutes.
- Check for doneness halfway through and adjust as necessary.
- Remove the bacon and let it drain on paper towels.