There’s something utterly satisfying about biting into a crispy BBQ chicken wrap, where the crunch of the golden tortilla perfectly complements the tender, savory filling within. On a particularly busy weeknight, after discovering a bounty of leftovers and half-used ingredients in my fridge, this recipe emerged as a delightful surprise. With just a handful of simple staples, I found a way to transform shredded chicken and cheese into a crowd-pleasing meal that not only filled bellies but also sparked joy.
These Crispy BBQ Chicken Wraps are the perfect antidote to the fast food monotony, delivering robust flavors in just 15 minutes without sacrificing quality. Bursting with vibrant cilantro and zesty red onion, and drizzled with tangy barbecue sauce, every bite is a flavor explosion that seems far too elaborate for how easy it is to whip up. Whether you’re catering to a busy family or simply treating yourself, these wraps promise to bring excitement back to your dining table. Let’s dive into making this simple yet scrumptious delight!
Why love Crispy BBQ Chicken Wraps?
Flavor-packed joy: These wraps are a celebration of savory chicken, melted cheese, and vibrant herbs that will tantalize your taste buds.
Quick and easy: With only 15 minutes from prep to plate, you’ll have a satisfying meal ready in no time, perfect for busy weeknights.
Crowd-pleaser: Ideal for family dinners or casual gatherings, everyone will be reaching for seconds!
Endless versatility: Customize with your favorite toppings or additions—think grilled veggies or spicy jalapeños for an extra kick.
Plus, if you’re looking for more quick dinner ideas, check out my recipe for easy chicken stir-fry.
Crispy BBQ Chicken Wraps Ingredients
For the Filling
- Cooked chicken – a great way to use leftover rotisserie chicken for added flavor.
- Shredded cheddar cheese – provides that melty goodness that binds everything together.
- Fresh cilantro – invigorates the wraps with a pop of fresh flavor; don’t skip it!
- Red onion – adds a crunchy bite and zesty touch to balance the richness.
- Barbecue sauce – choose your favorite for a sweet, tangy flavor explosion.
For the Wrap
- Large flour tortillas – soft and pliable, they’re perfect for encasing all that deliciousness.
- Oil – use a neutral oil to achieve the perfectly crispy exterior during cooking.
Unlock the full potential of your meal with these Crispy BBQ Chicken Wraps!
How to Make Crispy BBQ Chicken Wraps
-
Combine Ingredients: In a mixing bowl, add your shredded chicken, cheese, chopped onion, cilantro, and barbecue sauce. Toss everything together until well combined, ensuring every bite will be flavor-packed.
-
Prepare Tortillas: Take one large flour tortilla and layer it with about ½ cup of the chicken mixture. This will ensure a hearty filling in each wrap, so don’t be shy!
-
Roll It Up: Carefully start at one end of the tortilla and roll it up tightly, folding in the sides like a burrito to keep your filling secure. This step creates that delicious bite you’re after!
-
Heat the Skillet: Place a skillet over medium-high heat and drizzle in enough oil to gently coat the bottom. Let it heat up until the oil shimmers, indicating it’s ready for frying.
-
Cook the Wraps: Once the oil is hot, place the wraps seam side down in the skillet. Allow them to cook, turning every minute or two until they are golden brown and crispy on all sides, about 5 minutes total.
-
Serve Hot: When they’re beautifully golden and crispy, take them off the heat and serve immediately. Pair with extra barbecue sauce for dipping, if desired!
Optional: Garnish with additional cilantro for a fresh touch!
Exact quantities are listed in the recipe card below.
Make Ahead Options
These Crispy BBQ Chicken Wraps are a fantastic choice for meal prep that can save you valuable time on busy nights! You can prepare the filling—combining the shredded chicken, cheese, onions, cilantro, and barbecue sauce—up to 24 hours in advance. Store the mixture in an airtight container in the refrigerator to maintain freshness. When you’re ready to serve, simply layer the filling onto the tortillas and roll them up. For added convenience, you can also roll and refrigerate the assembled wraps for up to 3 days, ensuring they remain delicious without becoming soggy. Just give them a quick fry in a hot skillet before serving, and you’ll enjoy all the crispy, savory flavors with minimal effort!
Expert Tips for Crispy BBQ Chicken Wraps
• Chicken Choice: Always use shredded rotisserie chicken for maximum flavor; freshly cooked chicken can be dry if overcooked.
• Perfect Tortilla: Choose large, soft flour tortillas for easy rolling and a satisfying wrap. Check for freshness to avoid tearing.
• Crispy Finish: Preheat your skillet well before adding the wraps to ensure they achieve that golden, crispy exterior without burning.
• Seasoning Balance: Don’t skimp on the cilantro and red onion; they add vibrant freshness that elevates your Crispy BBQ Chicken Wraps.
• Dipping Options: Serve with extra barbecue sauce or a spicy aioli on the side for an exciting flavor boost!
Crispy BBQ Chicken Wraps Variations
Feel free to explore these delightful twists that can transform your crunchy wraps into unique flavors!
-
Spicy Kick: Add diced jalapeños to the filling for a fiery touch that’ll ignite your taste buds. The heat complements the BBQ perfectly!
-
Vegetarian Delight: Swap the chicken for grilled veggies like zucchini, bell peppers, and mushrooms. This creates a robust, meat-free version that everyone will love.
-
Creamy Upgrade: Incorporate a dollop of cream cheese or ranch dressing into the filling for an extra layer of creaminess. This balance enhances the overall flavor profile beautifully.
-
Whole Wheat Option: Use whole wheat tortillas instead of flour for a healthier twist. This subtle change adds nutty flavor and texture, making your wraps even more wholesome.
-
Flavor Infusion: Toss in smoked paprika or cumin to the chicken mixture for a smoky, earthy depth. It transforms the entire wrap into a gourmet experience.
-
Cheese Variation: Try different cheese types like pepper jack for a spicy kick or feta for a tangy twist. Each cheese offers its own unique flavor that dances on your palate.
-
Fruit Fusion: Add diced apples or pineapple to the filling for a sweet contrast against the savory BBQ chicken. This unexpected combination adds a refreshing twist to your wrap.
-
Crunchy Layer: Include crushed tortilla chips or crispy bacon bits inside the wrap for added crunch. Each bite will surprise you with delightful textural contrasts!
Storage Tips for Crispy BBQ Chicken Wraps
Room Temperature: Enjoy leftover wraps within 2 hours of cooking; otherwise, store them in the fridge to maintain freshness.
Fridge: Store wrapped in foil or an airtight container for up to 3 days. This will keep the wraps from getting soggy while still retaining flavor.
Freezer: For longer storage, freeze the wraps in a single layer on a baking sheet, then transfer to a freezer-safe bag for up to 2 months. Thaw before reheating.
Reheating: Reheat in a skillet over medium heat for about 5-7 minutes, turning occasionally until hot and crispy again.
What to Serve with Crispy BBQ Chicken Wraps?
Pair your delightful wraps with these tasty accompaniments to create a memorable meal experience.
-
Fresh Garden Salad: A crisp mix of greens, tomatoes, and cucumbers adds a refreshing contrast to the rich textures of the wraps.
-
Sweet Potato Fries: Their natural sweetness complements the savory BBQ flavors beautifully, making every bite delightful.
-
Coleslaw: This crunchy, tangy side brings a burst of freshness, balancing the richness of the cheesy chicken filling.
-
Corn on the Cob: Grilled or boiled, the sweet kernels enhance the meal’s BBQ vibe and provide a fun, summertime feel.
-
Guacamole: Creamy and zesty, this dip brings a smooth texture to the table, perfect for scooping and sharing.
-
Iced Tea: A refreshing beverage with a hint of sweetness can cleanse the palate and elevate the eating experience.
-
Chocolate Chip Cookies: End on a sweet note! These warm, gooey cookies are a classic treat sure to please everyone.
-
Pineapple Salsa: This fruity salsa adds a tropical twist, enhancing the flavor profile and bringing a burst of freshness.
-
Sparkling Water: A bubbly drink option can make your meal feel extra special, perfect for both adults and kids alike!
Crispy BBQ Chicken Wraps Recipe FAQs
What’s the best way to select ripe ingredients for this recipe?
Absolutely! When selecting ingredients for your Crispy BBQ Chicken Wraps, look for fresh cilantro with vibrant green leaves, as dull or wilting cilantro can lose flavor. For red onions, aim for firm bulbs without dark spots or blemishes for that perfect crunch and tang. Using freshly cooked chicken or quality rotisserie chicken is ideal, as it ensures a moist and flavorful filling!
How should I store leftover wraps?
Very! To store leftover Crispy BBQ Chicken Wraps, keep them wrapped in foil or in an airtight container in the fridge. They will stay fresh this way for up to 3 days. Make sure they cool down to room temperature before storing, as this will help prevent sogginess!
Can I freeze the wraps for later?
Of course! To freeze your Crispy BBQ Chicken Wraps, first, let them cool completely. Then, place them in a single layer on a baking sheet to freeze for about 1-2 hours until solid. Transfer them to a freezer-safe bag or container, where they can be kept for up to 2 months. Thaw overnight in the fridge when ready to eat, then reheat in a skillet as detailed in the reheating section.
What should I do if my wraps are too soggy?
No worries! If your wraps turn out too soggy, it’s often due to excess moisture in the filling or not cooking long enough. For future attempts, ensure that the chicken is well-drained and avoid overloading the tortillas with filling. When rolling, tightly wrap while folding the sides in to create a secure barrier. If you encounter soggy wraps, simply reheat them in a hot skillet for several minutes, turning them frequently to help crisp up the exterior.
Are these wraps suitable for people with dietary allergies?
Great question! These Crispy BBQ Chicken Wraps contain dairy (cheese) and gluten (tortillas), so if anyone has allergies to these ingredients, consider using dairy-free cheese and gluten-free tortillas as suitable substitutes. Additionally, always double-check the barbecue sauce for possible allergens, as some brands may include gluten or other ingredients. Enjoy experimenting with your own modifications!
Crispy BBQ Chicken Wraps That Will Change Your Dinner Game
Ingredients
Equipment
Method
- In a mixing bowl, add your shredded chicken, cheese, chopped onion, cilantro, and barbecue sauce. Toss everything together until well combined.
- Take one large flour tortilla and layer it with about 1/2 cup of the chicken mixture.
- Carefully start at one end of the tortilla and roll it up tightly, folding in the sides.
- Place a skillet over medium-high heat and drizzle in enough oil to coat the bottom.
- Once the oil is hot, place the wraps seam side down in the skillet and cook until golden brown and crispy, about 5 minutes.
- Serve hot, paired with extra barbecue sauce for dipping.